The Azienda Agricola Agnelli Viassone is an enchanting place steeped in history, situated between Grinzane and Diano d'Alba, in the picturesque Langhe.
It all began in 1985, when Piero, the patriarch of the family, decided to buy a beautiful farmhouse in these sun-drenched lands. His passion for wine led him to start producing the first Dolcetto and Nebbiolo in 1988, all this in parallel with his main job.
In 2020, the management of the company passed into the hands of Alessia and Daniele, who decided to devote themselves full-time to this extraordinary family legacy. They are driven by an infectious enthusiasm and determination to carry on the family's winemaking tradition.
The winery proposes a tasting of four wines (Langhe Nebbiolo, Barbera d'Alba, Dolcetto d'Alba Bricco Paris and Pistin, the winery's own invention and a blend of the winery's three production wines), accompanied by a tour of the cellar where the winemaking techniques will be explained, a visit to the vineyard and a tasting of local cured meats and cheeses.
The price of the experience is per person
The experience is accessible to a minimum of 2 people