Coltivare Relais

COLTIVARE RELAIS is an exclusive oasis in the heart of the Barolo Langhe, a place where time slows down and the experience becomes authentic.
Here, comfort and hospitality blend with a breathtaking panorama: from the surrounding organic vineyards to the imposing Alpine arc, embracing the highest peaks of Piedmont and Valle d'Aosta.

Within this unique project lies AGRI-RELAIS, the gastronomic soul of COLTIVARE. A catering concept based on a fundamental value: respect. Respect for the land and its fruits, for people, for tradition and for the environment. Luca Zecchin's cuisine enhances the territory through dishes that tell a story of authenticity and deep connection with nature.

An experience of hospitality and taste that celebrates the truest essence of the Langhe.