Join us for a unique culinary adventure dedicated to traditional Ligurian seafood cuisine!
During this course, supervised by the chef, you will learn to prepare two delicious Ligurian recipes: anchovy pie alla vernazzina and a fresh fish dish, selected according to the catch of the day. You will be actively involved in each step of the preparation, listening to stories and anecdotes related to Ligurian culinary tradition and using the tools of the traditional kitchen. We will use only genuine prime products, ensuring the highest quality and freshness.
This culinary experience is available in several languages and offers the possibility of customization to suit your needs and schedule. Join us to discover the secrets of Ligurian cuisine and delight your palate with authentic seafood delicacies!
The price of the experience is per person
Children up to 8 years old do not pay
The date chosen when booking is always subject to confirmation
To check availability before booking, we recommend that you call us at 339337457